Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604

160419 Other (including yellowtail):

1604191000 Bonito, yellowtail and pollock

1604192200 Other

1604192500 Bonito, yellowtail and pollock

1604193200 Other

1604194100 Neither cooked nor in oil

1604195100 Other

1604196100 In oil and in bulk or in immediate containers weighing with their contents over 7 kg each

1604198200 Other

1604190000 Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604

1604191000

1604191010

1604191011

1604193100

1604193900

1604195000

1604199100

1604199130

1604199190

1604199200

1604199300

1604199390

1604199400

1604199500

1604199700

1604199720

1604199790

16041910 Whitebait, in cans or glass jars

16041990 Other

16041902 Fillets of cod, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil

16041903 Fillets of coalfish (saithe), raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil

16041905 Other

16041909 Other

1604191010 Trout (Oncorhynchus mykiss)

1604191011 Peppered smoked trout fillets

1604191090 Other

1604193900 Other

1604195000 Fish of the species Orcynopsis unicolor

1604199130 Of swordfish (Xiphias gladius)

1604199190 Other

1604199310 Preserved smoked coalfish

1604199390 Other

1604199400 Hake (Merluccius spp., Urophycis spp.)

1604199500 Alaska pollock (Theragra chalcogramma) and pollack (Pollachius pollachius)

1604199720 Swordfish (Xiphias gladius)

1604199730 Mackerel (Scomber colias)

1604199740 Frigate tuna, Frigate mackerel (Auxis thazard, Auxis rochei)

1604199790 Other