🇳🇴 Norway

02012004

So-called "Pistola cuts"

Details

Parent HS6: 020120 Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled

Related Norway Codes

02012001 "Compensated" quarters, i.e. forequarters and hindquarters of the same animal presented at the same time

02012002 Other forequarters

02012003 Other hindquarters

02012004 So-called "Pistola cuts"