🇬🇧 United Kingdom

0203195525

Cuts

Details

Parent HS6
020319 Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled

Related United Kingdom Codes

0203191300 Loins and cuts thereof, with bone in
0203191500 Bellies (streaky) and cuts thereof
0203195510 Tenderloin, presented separately
0203195525 Cuts
0203195530 Ham and cuts of ham
0203195590 Other
0203195900 Other
0203199000 Other