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United States
0201205015
Fresh or chilled bone in veal cuts
Details
- Parent HS6
- 020120 Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled
Related United States Codes
020120
Other cuts with bone in:
0201200200
High-quality beef cuts
0201200400
Other
0201200600
Other
0201201000
High-quality beef cuts
0201203000
Other
02012050
Other
0201205015
Fresh or chilled bone in veal cuts
0201205025
Rib cuts
0201205035
Chuck cuts
0201205045
Loin cuts
0201205065
Hip cuts
0201205075
Flank or plate cuts
0201205091
Other
02012080
Other
0201208010
Bison
0201208090
Other