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European Union
0210129000
Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
European Union TARIC Code 0210129000 falls under HS subheading 021012 (meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof). Goods classified here pay a general (MFN) duty rate of 15.400%. Preferential rates, trade remedies and other duties can change what you actually pay.
Details
- General Rate
- 15.400%
- Parent HS6
- 021012 Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
Related European Union Codes
0210121100
Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
46.700 EUR DTN
0210121900
Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
77.800 EUR DTN
0210129000
Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
15.400%
HS 021012 in Other Countries
CBP Rulings for HS 021012
818468
The tariff classification of bacon from Denmark.
A80393
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of bacon from Denmark; Article 509
B85951
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of bacon from Denmark; Article 509
C83926
The tariff classification of bacon from Denmark.