🇪🇺 European Union

0210121100

Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof

European Union TARIC Code 0210121100 falls under HS subheading 021012 (meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof). Goods classified here pay a general (MFN) duty rate of 46.700 EUR DTN. Preferential rates, trade remedies and other duties can change what you actually pay.

Details

General Rate
46.700 EUR DTN
Parent HS6
021012 Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof

Related European Union Codes

0210121100 Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
46.700 EUR DTN
0210121900 Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
77.800 EUR DTN
0210129000 Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
15.400%

HS 021012 in Other Countries

🇺🇸

United States

2 tariff lines

1.4¢/kg
🇨🇦

Canada

0210.12.00.00

Free
🇳🇴

Norway

02101200

89.75 Per kg
🇬🇧

United Kingdom

2 tariff lines

65 GBP / 100 kg · 14%

CBP Rulings for HS 021012

818468 The tariff classification of bacon from Denmark. A80393 The tariff classification and status under the North American Free Trade Agreement (NAFTA), of bacon from Denmark; Article 509 B85951 The tariff classification and status under the North American Free Trade Agreement (NAFTA), of bacon from Denmark; Article 509 C83926 The tariff classification of bacon from Denmark.