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Canada
0709
Vegetables; n.e.c. in chapter 07, fresh or chilled, other vegetables, fresh or chilled.
Canada Tariff Code 0709 falls under HS subheading 0709 (vegetables; n.e.c. in chapter 07, fresh or chilled). Preferential rates, trade remedies and other duties can change what you actually pay.
Details
- Official Description
- Other vegetables, fresh or chilled.
- Parent HS6
- 0709 Vegetables; n.e.c. in chapter 07, fresh or chilled
Related Canada Codes
0701
Potatoes, fresh or chilled.
0703
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.
0704
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.
0705
Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.
0706
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.
0708
Leguminous vegetables, shelled or unshelled, fresh or chilled.
0709
Vegetables; n.e.c. in chapter 07, fresh or chilled, other vegetables, fresh or chilled.
0710
Vegetables (uncooked or cooked by steaming or boiling in water), frozen.
0711
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption.
0712
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
0713
Dried leguminous vegetables, shelled, whether or not skinned or split.
0714
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.