Vegetables; n.e.c. in chapter 07, fresh or chilled

070920 Vegetables; asparagus, fresh or chilled 070930 Vegetables; aubergines, (e.g. plants), fresh or chilled 070940 Vegetables; celery (other than celeriac), fresh or chilled 070951 Vegetables; mushrooms of the genus Agaricus, fresh or chilled 070952 Vegetables; mushrooms of the genus Boletus, fresh or chilled 070953 Vegetables; mushrooms of the genus Cantharellus, fresh or chilled 070954 Vegetables; shiitake mushrooms (Lentinus edodes), fresh or chilled 070955 Vegetables; matsutake mushrooms (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum), fresh or chilled 070956 Vegetables; truffles (Tuber spp.), fresh or chilled 070959 Vegetables; truffles and mushrooms n.e.c. in heading 0709, fresh or chilled 070960 Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled 070970 Vegetables; spinach, New Zealand spinach and orache spinach (garden spinach), fresh or chilled 070991 Vegetables; globe artichokes, fresh or chilled 070992 Vegetables; olives, fresh or chilled 070993 Vegetables; pumpkins, squash and gourds (Cucurbita spp.), fresh or chilled 070999 Vegetables; edible, n.e.c. in chapter 07, fresh or chilled