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Canada
0209
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.
Canada Tariff Code 0209 falls under HS subheading 0209 (pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked). Preferential rates, trade remedies and other duties can change what you actually pay.
Details
- Parent HS6
- 0209 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
Related Canada Codes
0202
Meat of bovine animals, frozen.
0203
Meat of swine, fresh, chilled or frozen.
0204
Meat of sheep or goats, fresh, chilled or frozen.
0206
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.
0207
Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
0209
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.
0208
Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen, other meat and edible meat offal, fresh, chilled or frozen.
0210
Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.
0201
Meat of bovine animals, fresh or chilled.