Meat of swine, fresh, chilled or frozen.

0202 Meat of bovine animals, frozen.

0203 Meat of swine, fresh, chilled or frozen.

0204 Meat of sheep or goats, fresh, chilled or frozen.

0206 Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

0207 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.

0209 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.

0208 Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen, other meat and edible meat offal, fresh, chilled or frozen.

0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.

0201 Meat of bovine animals, fresh or chilled.