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Canada
1901.20.22.1
Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares, in bulk or in packages of a weight exceeding 11.34 kg each, containing more than 25% by weight of butterfat, not put up for retail sale, over access commitment, mixes
Canada Tariff Code 1901.20.22.1 falls under HS subheading 190120 (food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares). Goods classified here pay a general (MFN) duty rate of 244% but not less than $2.83/kg, set on the parent line 1901.20.22. Preferential rates, trade remedies and other duties can change what you actually pay.
Details
- Official Description
- Mixes:
- General Rate
- 244% but not less than $2.83/kg Set on 1901.20.22
- Parent HS6
- 190120 Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares
Related Canada Codes
HS 190120 in Other Countries
CBP Rulings for HS 190120
853377
The tariff classification of a bread mix from Ireland.
853214
The tariff classification of frozen doughs from Saudi Arabia.
861966
The tariff classification of a cake mix and food flavoringsfrom Germany
867761
The tariff classification of frozen dough from Belgium
872863
The tariff classification of baking mixes from Switzerland
View all 166 rulings for HS 190120 →