🇨🇦 Canada

1901.20.15.1

Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares, in packages of a weight not exceeding 11.34 kg each, other, containing 25% or more by weight of wheat, over access commitment, mixes

Canada Tariff Code 1901.20.15.1 falls under HS subheading 190120 (food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares). Goods classified here pay a general (MFN) duty rate of 11.93 ¢/kg plus 8.5%, set on the parent line 1901.20.15. Preferential rates, trade remedies and other duties can change what you actually pay.

Details

Official Description
Mixes:
General Rate
11.93 ¢/kg plus 8.5% Set on 1901.20.15
Parent HS6
190120 Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares

Related Canada Codes

1901.20.11.1 Containing more than 25% by weight of butterfat, not put up for retail sale, within access commitment, mixes
4%
1901.20.12.1 Containing more than 25% by weight of butterfat, not put up for retail sale, over access commitment, mixes
246% but not less than $2.85/kg
1901.20.15.1 Other, containing 25% or more by weight of wheat, over access commitment, mixes
11.93 ¢/kg plus 8.5%

HS 190120 in Other Countries

🇺🇸

United States

16 tariff lines

4 different rates
🇪🇺

European Union

1901200000

7.600% + EA
🇳🇴

Norway

5 tariff lines

4.08 Per kg · 2.86 Per kg · 0.68 Per kg
🇬🇧

United Kingdom

1901200000

6%

CBP Rulings for HS 190120

853377 The tariff classification of a bread mix from Ireland. 853214 The tariff classification of frozen doughs from Saudi Arabia. 861966 The tariff classification of a cake mix and food flavoringsfrom Germany 867761 The tariff classification of frozen dough from Belgium 872863 The tariff classification of baking mixes from Switzerland
View all 166 rulings for HS 190120 →