🇨🇦 Canada

190120

Mixes and doughs for the preparation of bakers' wares of heading 19.05

Canada Tariff Code 190120 falls under HS subheading 190120 (food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares). Preferential rates, trade remedies and other duties can change what you actually pay.

Details

Parent HS6
190120 Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares

Related Canada Codes

190110 Preparations suitable for infants or young children, put up for retail sale
190120 Mixes and doughs for the preparation of bakers' wares of heading 19.05
190190 Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901, other

HS 190120 in Other Countries

🇺🇸

United States

16 tariff lines

4 different rates
🇪🇺

European Union

1901200000

7.600% + EA
🇳🇴

Norway

5 tariff lines

4.08 Per kg · 2.86 Per kg · 0.68 Per kg
🇬🇧

United Kingdom

1901200000

6%

CBP Rulings for HS 190120

853377 The tariff classification of a bread mix from Ireland. 853214 The tariff classification of frozen doughs from Saudi Arabia. 861966 The tariff classification of a cake mix and food flavoringsfrom Germany 867761 The tariff classification of frozen dough from Belgium 872863 The tariff classification of baking mixes from Switzerland
View all 166 rulings for HS 190120 →