🇨🇦
Canada
0408
Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.
Canada Tariff Code 0408 falls under HS subheading 0408 (birds' eggs, not in shell; egg yolks, fresh, dried, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter). Preferential rates, trade remedies and other duties can change what you actually pay.
Details
- Parent HS6
- 0408 Birds' eggs, not in shell; egg yolks, fresh, dried, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
Related Canada Codes
0402
Milk and cream, concentrated or containing added sugar or other sweetening matter.
0403
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.
0401
Milk and cream, not concentrated nor containing added sugar or other sweetening matter.
0404
Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included.
0405
Butter and other fats and oils derived from milk; dairy spreads.
0406
Cheese and curd, cheese and curd.
0407
Birds' eggs, in shell, fresh, preserved or cooked.
0408
Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.
0410
Insects and other edible products of animal origin, not elsewhere specified or included.