The tariff classification of Chocolate Coating from Canada.
Reasoning
The tariff classification of Chocolate Coating from Canada.
Cite this ruling
CBP Ruling F83012 (1806206000): The tariff classification of Chocolate Coating from Canada.
Paste this into a product's override reason when citing this ruling as justification for a classification.
Other rulings for HS6 180620
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of Confectionery Coatings from Canada; Article 509
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of Confectionery Coatings from Canada; Article 509
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of Confectionery Coatings from Canada; Article 509
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of Confectionery Coatings from Canada; Article 509Dear Mr. Adrien:In your letter dated September 1, 1999 you requested a ruling on the status of confectionery coatings from Canada under the NAFTA.Samples were included with your initial request dated July 20, 1999. The subject merchandise consists of the following chocolate flavored confectionery coatings: CF-5334 108D, CF-5334, CF-5848, CF-8348, CF-8930. CF-5334 108D is stated to contain 47.61 percent sugar, 30.40 percent partially hydrogenated palm kernel oil, 10.68 percent natural processed cocoa, 8.19 percent cocoa processed with alkali and small quantities of various other ingredients. CF-5848 contains 60.97 percent sugar, 30.27 percent partially hydrogenated cottonseed and soybean oils, 5.00 percent natural processed cocoa, 3.18 percent sweet whey and small quantities of various other ingredients. CF-8348 contains 51.59 percent sugar,
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of Confectionery Coatings from Canada; Article 509Dear Mr. Adrien:In your letter dated September 1, 1999 you requested a ruling on the status of confectionery coatings from Canada under the NAFTA.Samples were included with your initial request dated July 20, 1999. The subject merchandise consists of the following chocolate flavored confectionery coatings: CF-5334 108D, CF-5334, CF-5848, CF-8348, CF-8930. CF-5334 108D is stated to contain 47.61 percent sugar, 30.40 percent partially hydrogenated palm kernel oil, 10.68 percent natural processed cocoa, 8.19 percent cocoa processed with alkali and small quantities of various other ingredients. CF-5848 contains 60.97 percent sugar, 30.27 percent partially hydrogenated cottonseed and soybean oils, 5.00 percent natural processed cocoa, 3.18 percent sweet whey and small quantities of various other ingredients. CF-8348 contains 51.59 percent sugar,